https://wiki.xn--9cs231j0ji.xn--p8s937b.net/index.php?action=history&feed=atom&title=%E5%A3%BD%E5%8F%B8 2026-04-25T07:26:06Z 이 文書의 編輯歷史 MediaWiki 1.43.3 https://wiki.xn--9cs231j0ji.xn--p8s937b.net/index.php?title=%E5%A3%BD%E5%8F%B8&diff=18248&oldid=prev 2025-07-09T05:30:48Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="ko-Kore"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← 以前 版</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">2025年 7月 9日 (水) 14:30 版</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">1番째 줄:</td> <td colspan="2" class="diff-lineno">1番째 줄:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>'''壽司'''({{llang|ja|すし| <del style="font-weight: bold; text-decoration: none;">수 </del>시}})는 [[日本]]의 밥 料理이다. 쌀밥에 날生鮮 等의 [[海産物]]이나 [[鷄卵]] 等을 組合한 飮食으로, 傳統的으로 [[와사비]]와 함께 먹는다.  </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>'''壽司'''({{llang|ja|すし| <ins style="font-weight: bold; text-decoration: none;">스 </ins>시}})는 [[日本]]의 밥 料理이다. 쌀밥에 날生鮮 等의 [[海産物]]이나 [[鷄卵]] 等을 組合한 飮食으로, 傳統的으로 [[와사비]]와 함께 먹는다.  </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[分類:日本料理]]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[分類:日本料理]]</div></td></tr> <!-- diff cache key hanjon_wiki:diff:1.41:old-18247:rev-18248:php=table --> </table>

Sdf https://wiki.xn--9cs231j0ji.xn--p8s937b.net/index.php?title=%E5%A3%BD%E5%8F%B8&diff=18247&oldid=prev 2025-07-09T05:30:00Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="ko-Kore"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← 以前 版</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">2025年 7月 9日 (水) 14:30 版</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">1番째 줄:</td> <td colspan="2" class="diff-lineno">1番째 줄:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>'''壽司'''({{llang|ja|すし|수시}})는 [[日本]]의 밥 料理이다. 쌀밥에 날 <del style="font-weight: bold; text-decoration: none;">생선 </del> <del style="font-weight: bold; text-decoration: none;">등 </del>의 [[海産物]]이나 [[鷄卵]]  <del style="font-weight: bold; text-decoration: none;">등 </del>을 組合한 飮食으로, 傳統的으로 [[와사비]]와 함께 먹는다.  </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>'''壽司'''({{llang|ja|すし|수시}})는 [[日本]]의 밥 料理이다. 쌀밥에 날 <ins style="font-weight: bold; text-decoration: none;">生鮮 </ins> <ins style="font-weight: bold; text-decoration: none;">等 </ins>의 [[海産物]]이나 [[鷄卵]]  <ins style="font-weight: bold; text-decoration: none;">等 </ins>을 組合한 飮食으로, 傳統的으로 [[와사비]]와 함께 먹는다.  </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[分類:日本料理]]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[分類:日本料理]]</div></td></tr> <!-- diff cache key hanjon_wiki:diff:1.41:old-11882:rev-18247:php=table --> </table>

Sdf https://wiki.xn--9cs231j0ji.xn--p8s937b.net/index.php?title=%E5%A3%BD%E5%8F%B8&diff=11882&oldid=prev 2024-04-23T16:34:55Z

<p>새 文書: &#039;&#039;&#039;壽司&#039;&#039;&#039;({{llang|ja|すし|수시}})는 <a href="/wiki/%E6%97%A5%E6%9C%AC" title="日本"><ruby class="hanja api grade60"><rb>日本</rb><rp>(</rp><rt>일본</rt><rp>)</rp></ruby></a>의 밥 料理이다. 쌀밥에 날생선 등의 <a href="/index.php?title=%E6%B5%B7%E7%94%A3%E7%89%A9&amp;action=edit&amp;redlink=1" class="new" title="海産物 (없는 文書)"><ruby class="hanja api grade52 unknown"><rb>海産物</rb><rp>(</rp><rt>해산물</rt><rp>)</rp></ruby></a>이나 <a href="/index.php?title=%E9%B7%84%E5%8D%B5&amp;action=edit&amp;redlink=1" class="new" title="鷄卵 (없는 文書)"><ruby class="hanja api grade40 unknown"><rb>鷄卵</rb><rp>(</rp><rt>계란</rt><rp>)</rp></ruby></a> 등을 組合한 飮食으로, 傳統的으로 <a href="/index.php?title=%EC%99%80%EC%82%AC%EB%B9%84&amp;action=edit&amp;redlink=1" class="new" title="와사비 (없는 文書)">와사비</a>와 함께 먹는다. <a href="/wiki/%E5%88%86%E9%A1%9E:%E6%97%A5%E6%9C%AC%E6%96%99%E7%90%86" title="分類:日本料理"><ruby class="hanja api grade52"><rb>分類</rb><rp>(</rp><rt>분류</rt><rp>)</rp></ruby>:<ruby class="hanja api grade50"><rb>日本料理</rb><rp>(</rp><rt>일본요리</rt><rp>)</rp></ruby></a></p> <p><b>새 文書</b></p><div>&#039;&#039;&#039;壽司&#039;&#039;&#039;({{llang|ja|すし|수시}})는 [[日本]]의 밥 料理이다. 쌀밥에 날생선 등의 [[海産物]]이나 [[鷄卵]] 등을 組合한 飮食으로, 傳統的으로 [[와사비]]와 함께 먹는다. <br /> <br /> [[分類:日本料理]]</div>

Sdf